Grand Szechuan in Bloomington brings the bold and authentic flavors of Sichuan cuisine to the Twin Cities. Known for its signature dishes, the restaurant offers a wide selection of traditional Chinese dishes made with fresh ingredients and time-honored techniques. Whether you’re a fan of spicy food or prefer more mild flavors, Grand Szechuan’s menu has something for every palate.
Grand Szechuan
1182 Google Reviews
LOVED this restaurant. Large circular tables made conversation and food sharing easy even with a group of 5. We split three appetizers and 5 entrees, which only cost us $100 plus tip! We had tons of delicious leftovers. The staff was so kind. Definitely plan to become a regular customer.
Grand Szechuan Restaurant is a true gem for anyone craving authentic and flavorful Chinese cuisine. The food here is absolutely the best—packed with bold, perfectly balanced flavors that leave you wanting more.
What makes it even better is the price. You get top-quality dishes at a surprisingly good value, making it a go-to spot for an amazing meal that doesn’t break the bank.
Highly recommended for a delicious and affordable dining experience!
We tried the General Tsaos and Crunchy Spicy Chicken. They both had a pepper by them so I was expecting a little spice but they were both pretty mild. The General Tsaos had a sweeter taste than spicy. The Crunchy Spicy chicken was a pretty large dish. I think I will try a different dish next time. I did enjoy the fried rice.
This was our first time dinning here. We all enjoyed our food including our 10 year old. Portions are large and can feed at least 2 adults. Food was full of flavor!
It was Friday evening and restaurant was busy, phone was ringing nonstop for a take out.
Will definitely return!
It was Friday evening and restaurant was busy, phone was ringing nonstop for a take out.
Will definitely return!
Grand Szechuan Food is improved over 5 years. My impression of the food was towards salty side. Now the food taste is good and do not feel salty. Keep it up.
We had the whole Szechuan sea bass and it was excellent, with nice batter and a tasty sauce. The restaurant appears to have some interesting authentic items on the menu. Their kung pao chicken was very good. This is a bit of a pricier Chinese restaurant. I think the price for the sea bass and kung pao chicken is justified, but £17 for the Choi sum vegetable side dish is maybe a bit much in comparison, although it was good.
Great tasting, hot food. Tons of authentic Chinese and American-Chinese options. Fresh veggies. Hunan Chicken, Triple Kung Pao, Chung King Chili Chicken, and Hot & Sour Soup are favorites. Really good appetizers. Nice atmosphere.
